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There’s a feast for your eyes with a wall dedicated to Manga, the bar’s been extended both inside and out, and there’s also a brand new menu featuring the inventive and fun dishes we have grown to crave from Lilotang—think pork and prawn potstickers with ginger and shallot, or braised Wagyu beef brisket on a bao with lettuce and ssamjung sauce. You can wash all of that down with something fabulous off the extensive wine, Sake or Whiskey menu. And by extensive, we mean nearly 80 whiskey options alone. Please take your time and choose wisely.



Thursday - Saturday from 6pm - late


Thursday - Saturday from 6pm - late